Limoncello Dicapri
A perfect fusion of the colour, flavour and zest of lemon with the creativity and tradition of the island Capri. Limoncello Dicapri, exotic, inspirational, versatile, like all things Italian, possessing all the attributes to become an outstanding player on the international market. “The best-selling Limoncello in restaurants and bars throughout Italy” (Nielsen survey Horeca Nielsen Italy 2008)
Signature Recipe
Dicapri Spritz
Ingredients:
50 ml Limoncello Dicapri
75 ml Bottega S Brut
25 ml Thomas Henry Soda water
Directions:
Fill a wine glass with ice. Pour over the limoncello and top up with the Bottega S Brut and Thomas Henry Soda Water. Stir with a long spoon, then garnish with a slice of lemon & and mint leaves.
Cheers!