Stroh RUM
Range
Signature Recipe
STROH Hot Chocolate
Ingredients:
200 ml milk
50 g dark chocolate
2 cl STROH Original
Whipped cream (for topping)
Grated chocolate or cocoa powder (for garnish)
Directions:
Heat the milk in a saucepan over medium heat. Add the dark chocolate and stir until fully melted. Remove from heat and stir in STROH Original. Pour the hot chocolate into a mug, top with whipped cream, and garnish with grated chocolate or cocoa powder. Serve immediately and enjoy!