Tanduay
Range
Signature Recipe
Mojito
Ingredients:
50 ml Tanduay Silver
½ lemon
10 ml sugar cane syrup
10 fresh mint leaves
15 ml Thomas Henry Soda Water
Directions:
Cut ½ lemon in 6 parts and add them in a mojito glass together with the mint leaves and sugar cane syrup. Gently crush the mint leaves with a muddler. Fill the glass with crushed ice and add 50 ml of Tanduay Silver. Top with splash of Thomas Henry soda water and briefly stir again. Garnish with some extra mint.
Cheers!